https://foodedia.com/index.php?action=history&feed=atom&title=%E8%B1%8C%E8%B1%86 2026-04-28T16:38:37Z 本 Wiki 上此頁面的修訂歷史 MediaWiki 1.34.1 https://foodedia.com/index.php?title=%E8%B1%8C%E8%B1%86&diff=373&oldid=prev 2020-05-17T14:51:44Z

<p></p> <table class="diff diff-contentalign-left" data-mw="interface"> <col class="diff-marker" /> <col class="diff-content" /> <col class="diff-marker" /> <col class="diff-content" /> <tr class="diff-title" lang="zh-Hant"> <td colspan="2" style="background-color: #fff; color: #222; text-align: center;">←上個修訂</td> <td colspan="2" style="background-color: #fff; color: #222; text-align: center;">於 2020年5月17日 (日) 14:51 的修訂</td> </tr><tr><td colspan="2" class="diff-lineno" id="mw-diff-left-l63" >行 63：</td> <td colspan="2" class="diff-lineno">行 63：</td></tr> <tr><td class='diff-marker'> </td><td style="background-color: #f8f9fa; color: #222; font-size: 88%; border-style: solid; border-width: 1px 1px 1px 4px; border-radius: 0.33em; border-color: #eaecf0; vertical-align: top; white-space: pre-wrap;"></td><td class='diff-marker'> </td><td style="background-color: #f8f9fa; color: #222; font-size: 88%; border-style: solid; border-width: 1px 1px 1px 4px; border-radius: 0.33em; border-color: #eaecf0; vertical-align: top; white-space: pre-wrap;"></td></tr> <tr><td class='diff-marker'> </td><td style="background-color: #f8f9fa; color: #222; font-size: 88%; border-style: solid; border-width: 1px 1px 1px 4px; border-radius: 0.33em; border-color: #eaecf0; vertical-align: top; white-space: pre-wrap;"><div>[[Category:素食|素食]]</div></td><td class='diff-marker'> </td><td style="background-color: #f8f9fa; color: #222; font-size: 88%; border-style: solid; border-width: 1px 1px 1px 4px; border-radius: 0.33em; border-color: #eaecf0; vertical-align: top; white-space: pre-wrap;"><div>[[Category:素食|素食]]</div></td></tr> <tr><td class='diff-marker'>−</td><td style="color: #222; font-size: 88%; border-style: solid; border-width: 1px 1px 1px 4px; border-radius: 0.33em; border-color: #ffe49c; vertical-align: top; white-space: pre-wrap;"><div>[[Category:<del class="diffchange diffchange-inline">豆類和堅果</del>|<del class="diffchange diffchange-inline">豆類和堅果</del>]]</div></td><td class='diff-marker'>+</td><td style="color: #222; font-size: 88%; border-style: solid; border-width: 1px 1px 1px 4px; border-radius: 0.33em; border-color: #a3d3ff; vertical-align: top; white-space: pre-wrap;"><div>[[Category:<ins class="diffchange diffchange-inline">豆類堅果</ins>|<ins class="diffchange diffchange-inline">豆類堅果</ins>]]</div></td></tr> </table>

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<p></p> <table class="diff diff-contentalign-left" data-mw="interface"> <col class="diff-marker" /> <col class="diff-content" /> <col class="diff-marker" /> <col class="diff-content" /> <tr class="diff-title" lang="zh-Hant"> <td colspan="2" style="background-color: #fff; color: #222; text-align: center;">←上個修訂</td> <td colspan="2" style="background-color: #fff; color: #222; text-align: center;">於 2020年5月17日 (日) 14:46 的修訂</td> </tr><tr><td colspan="2" class="diff-lineno" id="mw-diff-left-l63" >行 63：</td> <td colspan="2" class="diff-lineno">行 63：</td></tr> <tr><td class='diff-marker'> </td><td style="background-color: #f8f9fa; color: #222; font-size: 88%; border-style: solid; border-width: 1px 1px 1px 4px; border-radius: 0.33em; border-color: #eaecf0; vertical-align: top; white-space: pre-wrap;"></td><td class='diff-marker'> </td><td style="background-color: #f8f9fa; color: #222; font-size: 88%; border-style: solid; border-width: 1px 1px 1px 4px; border-radius: 0.33em; border-color: #eaecf0; vertical-align: top; white-space: pre-wrap;"></td></tr> <tr><td class='diff-marker'> </td><td style="background-color: #f8f9fa; color: #222; font-size: 88%; border-style: solid; border-width: 1px 1px 1px 4px; border-radius: 0.33em; border-color: #eaecf0; vertical-align: top; white-space: pre-wrap;"><div>[[Category:素食|素食]]</div></td><td class='diff-marker'> </td><td style="background-color: #f8f9fa; color: #222; font-size: 88%; border-style: solid; border-width: 1px 1px 1px 4px; border-radius: 0.33em; border-color: #eaecf0; vertical-align: top; white-space: pre-wrap;"><div>[[Category:素食|素食]]</div></td></tr> <tr><td colspan="2"> </td><td class='diff-marker'>+</td><td style="color: #222; font-size: 88%; border-style: solid; border-width: 1px 1px 1px 4px; border-radius: 0.33em; border-color: #a3d3ff; vertical-align: top; white-space: pre-wrap;"><div><ins style="font-weight: bold; text-decoration: none;">[[Category:豆類和堅果|豆類和堅果]]</ins></div></td></tr> </table>

Admin https://foodedia.com/index.php?title=%E8%B1%8C%E8%B1%86&diff=333&oldid=prev 2020-05-17T14:11:42Z

<p></p> <table class="diff diff-contentalign-left" data-mw="interface"> <col class="diff-marker" /> <col class="diff-content" /> <col class="diff-marker" /> <col class="diff-content" /> <tr class="diff-title" lang="zh-Hant"> <td colspan="2" style="background-color: #fff; color: #222; text-align: center;">←上個修訂</td> <td colspan="2" style="background-color: #fff; color: #222; text-align: center;">於 2020年5月17日 (日) 14:11 的修訂</td> </tr><tr><td colspan="2" class="diff-lineno" id="mw-diff-left-l61" >行 61：</td> <td colspan="2" class="diff-lineno">行 61：</td></tr> <tr><td class='diff-marker'> </td><td style="background-color: #f8f9fa; color: #222; font-size: 88%; border-style: solid; border-width: 1px 1px 1px 4px; border-radius: 0.33em; border-color: #eaecf0; vertical-align: top; white-space: pre-wrap;"></td><td class='diff-marker'> </td><td style="background-color: #f8f9fa; color: #222; font-size: 88%; border-style: solid; border-width: 1px 1px 1px 4px; border-radius: 0.33em; border-color: #eaecf0; vertical-align: top; white-space: pre-wrap;"></td></tr> <tr><td class='diff-marker'> </td><td style="background-color: #f8f9fa; color: #222; font-size: 88%; border-style: solid; border-width: 1px 1px 1px 4px; border-radius: 0.33em; border-color: #eaecf0; vertical-align: top; white-space: pre-wrap;"><div>黃眼豌豆注：黃眼豌豆。這種豌豆與黑眼豆相似，只是 &quot;眼睛 &quot;是黃色的。它們在南方很受歡迎。代用品：黑眼豌豆或鴿子豌豆。</div></td><td class='diff-marker'> </td><td style="background-color: #f8f9fa; color: #222; font-size: 88%; border-style: solid; border-width: 1px 1px 1px 4px; border-radius: 0.33em; border-color: #eaecf0; vertical-align: top; white-space: pre-wrap;"><div>黃眼豌豆注：黃眼豌豆。這種豌豆與黑眼豆相似，只是 &quot;眼睛 &quot;是黃色的。它們在南方很受歡迎。代用品：黑眼豌豆或鴿子豌豆。</div></td></tr> <tr><td colspan="2"> </td><td class='diff-marker'>+</td><td style="color: #222; font-size: 88%; border-style: solid; border-width: 1px 1px 1px 4px; border-radius: 0.33em; border-color: #a3d3ff; vertical-align: top; white-space: pre-wrap;"><div><ins style="font-weight: bold; text-decoration: none;"></ins></div></td></tr> <tr><td colspan="2"> </td><td class='diff-marker'>+</td><td style="color: #222; font-size: 88%; border-style: solid; border-width: 1px 1px 1px 4px; border-radius: 0.33em; border-color: #a3d3ff; vertical-align: top; white-space: pre-wrap;"><div><ins style="font-weight: bold; text-decoration: none;">[[Category:素食|素食]]</ins></div></td></tr> </table>

Admin https://foodedia.com/index.php?title=%E8%B1%8C%E8%B1%86&diff=325&oldid=prev 2020-05-17T14:05:02Z

<p>已建立頁面，內容為 &quot;同義詞：田裡的豌豆=幹豌豆 https://static.foodedia.com/images/peasgroup.jpg * 和豆類一樣，帶殼的豌豆也是含有健康的營養成分和脹氣…&quot;</p> <p><b>新頁面</b></p><div>同義詞：田裡的豌豆=幹豌豆<br /> <br /> https://static.foodedia.com/images/peasgroup.jpg<br /> * 和豆類一樣，帶殼的豌豆也是含有健康的營養成分和脹氣酶。由於浸泡和煮豌豆的水會吸收一些使人脹氣的不易消化的糖分，所以浸泡後的豌豆要沖洗乾淨，煮的時候要用清水洗淨，這樣做會有幫助。分開的豌豆不需要浸泡，煮得很快。<br /> <br /> 替代品：鮮豌豆<br /> <br /> 孟加拉克<br /> <br /> https://static.foodedia.com/images/cblackeyedpeas.jpg<br /> black-eyed pea = cowpea = crowder pea = lobhia = lombia = black-eye bean = black-eye pea = black-eyed suzy = China bean = chawli = poor man's pea = Southern pea<br /> 注：原產於中國，這些有嚼勁的豌豆是奴隸種植園裡的常見食物。它們在南方仍然很受歡迎，傳統上在新年的時候吃，或者和米飯和香腸一起做Hoppin' John。它們不需要浸泡，煮得很快。不要煮得太熟，否則會變糊。代用品：黑眼豌豆，新鮮或黃眼豌豆（&quot;眼 &quot;是黃色的，不是黑色的）或鴿子豌豆或分豆或扁豆<br /> <br /> 茜茜豆<br /> <br /> 茜茜豆<br /> <br /> 豌豆<br /> <br /> 豇豆<br /> <br /> 鴉嘴豆<br /> <br /> 埃及豌豆<br /> <br /> 金剛石<br /> <br /> https://static.foodedia.com/images/garbanzo6.jpg<br /> * 鷹嘴豆= chick-pea = garbanzo beanzo豆= garbanzo pea = garbonzo beanzo bean = white chickpea = ceci bean = cici bean = cici bean = Egyptian pea = kabuli channa = kabuli channa = kabli channa = kabli channa = kabli channa = pois chiches = chole 註釋：這種豌豆是中東和地中海地區的主食，在那裡，它被用來製作各種鷹嘴豆泥和礦泉水湯。這種堅果味的豌豆是中東和地中海美食的主食，從鷹嘴豆泥到米斯通湯，都可以用它來做。很多廚師都會買罐頭，因為乾豌豆很硬，需要很長時間的浸泡和烹飪。代用品：北方豆（用於鷹嘴豆泥）或利馬豆或黑鷹嘴豆。<br /> <br /> 豌豆<br /> <br /> 芡實豆<br /> <br /> 鵝蛋豆<br /> <br /> <br /> <br /> https://static.foodedia.com/images/splitgreenpeas5.jpg<br /> * 青豌豆=綠色的馬達爾豆 注意事項。最好是買來劈開的，因為劈開的豌豆不需要浸泡，煮得相當快。常用來做湯。代用品：黃豌豆<br /> <br /> 豌豆<br /> <br /> 貢嘎豌豆<br /> <br /> 貢果豌豆<br /> <br /> 小葉女郎<br /> <br /> 菱形國<br /> <br /> <br /> <br /> https://static.foodedia.com/images/pigeonpeas6.jpg<br /> * 鴿子豌豆=貢豆=貢豆=貢豆=貢豆=貢豆=貢豆=貢豆=貢豆 購物提示。豌豆一般都是乾貨，但也有新鮮的、冷凍的、罐頭的豌豆。它們的味道很濃，在南方和加勒比海地區很受歡迎。替代品：黃眼豌豆或黑眼豌豆。<br /> <br /> <br /> <br /> https://static.foodedia.com/images/peas-yellowsplit.jpg<br /> * 黃豌豆=黃色的馬塔爾豆注。黃豌豆比青豌豆更有土味。斯堪的納維亞人喜歡把它們用在湯裡，而英國人則用它們來做布丁。豌豆最好是分開買，因為分開的豌豆不需要浸泡，而且煮得很快。代用品：青豌豆或黑眼豆或扁豆。<br /> <br /> 黃眼豌豆注：黃眼豌豆。這種豌豆與黑眼豆相似，只是 &quot;眼睛 &quot;是黃色的。它們在南方很受歡迎。代用品：黑眼豌豆或鴿子豌豆。</div>

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